As the series returns, renowned chef Rick Stein is sampling the culinary delights of Lisbon...
'Hey Rick – where are you going this weekend?', sung by a Sinatra-esque crooner, became one of our favourite opening titles when the first half of this series aired earlier this year. Especially when Rick Stein would appear with his wheelie-suitcase and say 'Berlin, actually', or wherever his destination was.
This time his foodie trips include Cadiz and Palermo, but tonight he's in Lisbon, where he makes a beeline for the famous pasteis de nata (Portuguese custard tarts) at Belém.
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